Wed, Aug 26
| 12 PM CST |
Chef Panel: Restaurant Resilience
Chefs have been put through the wringer this year. Hear from a diverse panel of chefs who are rapidly changing their business plans and restaurant operations to get through a time like no other.
Chef Anita Cartagena | Protea - Yountville, Elizabeth Falkner | Chef. Author. Artist.
Chef Niven Patel | Aya Hospitality, Chef Rachel Yang | Joule | Revel -Seattle
Katherine Miller | James Beard Foundation
| Register Here |