Wed, Aug 26 | 12 PM CST | Online

Chef Panel: Restaurant Resilience

2020 HFAD Chef Panel - Restaurant Resilience 1200x630 002_w names
Chefs have been put through the wringer this year. Hear from a diverse panel of chefs who are rapidly changing their business plans and restaurant operations to get through a time like no other.

Chef Anita Cartagena | Protea - Yountville, Elizabeth Falkner | Chef. Author. Artist.
Chef Niven Patel | Aya Hospitality, Chef Rachel Yang | Joule | Revel -Seattle
Katherine Miller | James Beard Foundation
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